Finally an actual day we can use from the good people at Wellcat.com… More Herbs, Less Salt Day. Most of us add salt, and then more salt, to bring out the flavor of our food. That is not very good for us in so many ways. If we could, and would, learn to use other herbs and spices to bring out that flavor we would all be healthier. I think we learned salt because it was used to keep meat eatable when stored for later use. The meat was very salty but preserved so we learned, as people, to eat that and found anything not served with salt lacking. That was okay for the 1700’s but not so much today. Learn to use other spices and herbs to perk up your food and make eating a healthier choice for you.
how to celebrate – Learn what herbs help spice things up! Plant an herb garden. Use less salt in your diet.