Fritters are fried cakes or dough general served with either fruit or meat inside of them making them, sort of a hot sandwich. They can also have vegetables, though a little less common, and were a common meal in the old west when cowboys use to throw the batter and meat into the frying pan and make breakfast, lunch or dinner. It was quick and easy and generally pretty tasty.
How to celebrate – Fry up some fritters. Use whatever grain you prefer to make your dough. Go camping and make some fritters in the wild!